Suntory master blender Shinji Fukuyo will join Dave Broom for an exploration of Yamazaki’s warehouses.

We’ll be trying cask samples to help dive into how mizunara (Japanese oak) changes a whisky’s flavour as it ages, comparing it with bourbon-cask-matured samples, and even trying something special that hasn’t been released yet…

If you’re a fan of Yamazaki or Japanese whisky at all, this is the tasting for you. A chance to not only taste cask samples directly from the Suntory warehouses, but be led through by master blender Fukuyo himself.